Éduc’alcool makes the following recommendations with regard to Bill 170:
1. Make mandatory responsible service training for all serving staff a part of the bill, with only one training program recognized for all: Service in Action.
2. Adopt other essential prevention measures:
a. Empower the Régie des alcools, des course et des jeux (RACJ):
b. Include in the bill a formal ban on all cross promotions which, by offering other products at low or no cost with the purchase of a beer at the minimum price, essentially allow for non-compliance with the minimum price requirement; also, include severe penalties for infractions;
c. Establish a minimum price (about $1.70 for a standard drink containing 13.5 g of alcohol) for all alcoholic beverages;
d. Adopt amendments to the Regulation respecting promotion, advertising and educational programs relating to alcoholic beverages to include, at the very least, provisions of the Code of Ethics of the Alcoholic Beverage Industry in Quebec, specifically the ban on sexism and sexual exploitation in advertising and promotions for alcoholic beverages, restaurants and bars;
e. Establish an equitable model for all producers of alcoholic beverages with regard to the application of the Regulation respecting promotion, advertising and educational programs relating to alcoholic beverages.
(French only)
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You did not stick to the “3 standard drinks on rare occasions” part of the 2-3-4-0 formula: No more than 2 standard drinks a day, or 3 on rare occasions, with no drinking on at least one and preferably two days a week, with a maximum of 10 standard drinks a week.
You have stuck to the 2-3-4-0 formula, which means no more than 2 standard drinks a day, or 3 on rare occasions, with no drinking on at least one and preferably two days a week, with a maximum of 10 standard drinks a week.
You did not stick to the “10 standard drinks per week” and “3 standard drinks in one day on rare occasions” part of the 2-3-4-0 formula: No more than 2 standard drinks a day, or 3 on rare occasions, with no drinking on at least one and preferably two days a week, with a maximum of 10 standard drinks a week.
